Ingredients:
- 1 pack sour cream 500 ml (with more fat)
- 1 zucchini
- 4-5 cloves of garlic
- 50 g of nuts
- oil
- salt to taste
- Peel zucchini and cut into small cubes, blanch them in salted boiling water shortly and drain them.
- Put zucchini in a bowl, add crushed garlic, oil and salt to taste.
- Add the sour cream and mix.
- Sprinkle crushed nut on top.
- Combine with rakija :)