Medical salad is your best friend during winter months. It's my favorite winter relish, simple and healthy. It has chili hot taste, but if you can't stand it, you can replace the chili peppers with sweet and prepare a lighter version. I make it with half chili and half sweet peppers, though it is originally made only with hot peppers.

  • 2 kg of carrots
  • 1/2 kg of red hot long chili peppers
  • 1/2 kg of green peppers
  • 1 bunch parsley
  • 2 heads garlic
Liquid ingredients:
  • 1 tablespoon salt
  • 1 tablespoon sugar
  • 3 small cups white 9% acid
  • 300 ml oil
  • 2 tablets crashed aspirin
  1. Peel carrots, boil for 10 minutes, drain and cut into circles.
  2. Bake peppers shortly and cut into pieces or circles.
  3. Wash and chop parsley and garlic..
  4. Put all these ingredients in a deep bowl put and mix everything nicely.
  5. Then pour the prepared liquid. Mix everything well and let the salad stand for 24 hours.
  6. Then collect the salad in well washed and dried jars and place in a dark and dry place.
  7. Consume in 1 month and during winter time.