This food is on my table.
First on the right side, you can see milk, I bought it from a farmer friend and I boiled it. Here in the pot it's still unboiled, after boiling, it gets beautiful thick yellow crust on top from all the fat in the milk. I buy it 50% cheaper than that from the market. Remember when we used to boil milk? Now you buy it sterilized and homogenized, meaning - there's nothing good left in that milk.
The eggs are also bought from a farmer, their yolks are so much more yellow than in those bought from the market. I buy them about 30% cheaper than the price of regular eggs from the market. The larger egg on the left is egg from a goose :)
The lettuce and spring onions are picked from our garden in Bukovo, non sprayed, pesticides free.
The beans are from my friend Suzan, from her village. Bread is bought from the market but it's baked on woods.