This is one of the many different dishes one can prepare or invent with peppers. Baked peppers in different forms go excellent with the main dish or as an appetizer or simply as a salad. Which form is my favorite? Warm bread, peppers and cheese. And a glass of red wine :)
Ingredients:
- 20 red and green peppers, if desired, add 2-3 chilly peppers
- chopped garlic
- chopped parsley
- salt
- olive oil
- vinegar
- Bake peppers on a grill or a hotplate, and put in a nylon bag. Leave 10 minutes then peel and clean from seeds.
- Chop peppers or cut in stripes.
- Add chopped garlic, salt, oil, vinegar and add parsley in the end. Mix gently.